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You can boil your brats in beer but why not have the beer already inside? Genius. 2.5 lbs.
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The Trig’s Smokehouse Mushroom & Swiss Brat is gluten-free and combines the earthy flavor of mushrooms with the nut-like taste of Swiss cheese.
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A fully cooked brat with a smoky flavor you can’t resist made perfect blend of beef & pork. Proudly made for & Served at the Famous State Street Brats.


