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Our German bratwurst offers a savory, meaty flavor with a subtle spice and smoky undertone. It is seasoned with a traditional combination of salt, pepper, nutmeg, and caraway, creating a well-balanced and satisfying experience.
Smoked Sausages
A fully cooked brat with a smoky flavor you can’t resist made perfect blend of beef & pork. Proudly made for & Served at the Famous State Street Brats.
The Trig’s Smokehouse Mushroom & Swiss Brat is gluten-free and combines the earthy flavor of mushrooms with the nut-like taste of Swiss cheese.
Our Trig’s Smokehouse Jalapeño Cheddar Brats are one part spice, one part nice! They offer a robust and savory flavor profile that balances the spicy kick from the jalapeños with the creamy, sharp tang of cheddar cheese.